15-Minute Healthy Asian Beef Bowl

• Gluten free

• Meat

  • 1 lb 96% lean ground beef, Lean

• Produce

  • 2 cloves Garlic
  • 1 tsp Ginger
  • 1 cup Onion

• Condiments

  • 1/4 cup Soy sauce

• Baking & Spices

  • 1/4 cup Brown sugar

• Oils & Vinegars

  • 1/2 tbsp Olive oil

Found on apple-of-my-eye.com

Ingredients

• ½ tbsp olive oil
• 1 cup onion, roughly chopped
• 1 tsp finely diced ginger
• 2 cloves garlic, roughly chopped
• 1 lb 96% lean ground beef
• ¼ cup soy sauce
• ¼ cup brown sugar
• for serving: toasted sesame seeds, green onion, and rice

Directions

• In a large pot, heat the olive oil and cook the onions on medium-high heat until translucent. Add in the ginger and garlic and cook for a minute or so.
• Add the ground beef and break up the meat into small pieces. Cook until no longer pink, then add in the soy sauce and brown sugar, stirring to mix everything evenly. Let simmer for 2-3 minutes.
• Serve over rice with toasted sesame seeds and chopped green onion!