Absolute Best Ever Lasagna

• Meat

  • 1 1/2 lbs Ground beef, lean
  • 1/2 lb Italian sausage

• Produce

  • 1 tbsp Basil, dried
  • 2 Garlic cloves
  • 1 Onion, large
  • 1 tbsp Oregano, dried
  • 2 tbsp Parsley
  • 1 tbsp Parsley flakes, dried
  • 2 (14 1/2 ounce cans Tomatoes, whole

• Refrigerated

  • 2 Eggs

• Canned Goods

  • 2 (6 ounce cans Tomato paste

• Pasta & Grains

  • 12 Lasagna noodles

• Baking & Spices

  • 1 tsp Black pepper, fresh coarse ground
  • 1/2 tsp Pepper
  • 1 1/2 tsp Salt

• Dairy

  • 24 oz Cottage cheese or 24 ounces ricotta cheese
  • 1 lb Mozzarella cheese
  • 1/2 cup Parmesan cheese, grated

Found on food.com

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