Amish Friendship Bread Starter

• Vegetarian

• Baking & Spices

  • 1 (0.25 ounce package Active dry yeast
  • 1 cup All-purpose flour
  • 1 cup White sugar

• Dairy

  • 1 cup Milk

• Liquids

  • 1/4 cup Water

Found on friendshipbreadkitchen.com

Description

Ingredients

• 1 (0.25 ounce) package active dry yeast
• ¼ cup warm water (110° F/45° C)
• 1 cup all-purpose flour
• 1 cup white sugar
• 1 cup milk

Directions

• In a small bowl, dissolve yeast in water. Let stand 10 minutes.
• In a 2-quart glass, plastic or ceramic container, combine 1 cup flour and 1 cup sugar. Mix thoroughly with a whisk or fork.
• Slowly stir in 1 cup milk and dissolved yeast mixture.
• Cover loosely and let stand at room temperature until bubbly. Consider this Day 1 of the 10-day cycle. For the next 10 days, handle starter according to the instructions for Amish Friendship Bread.