Apple Bacon Brie Bites

• Meat

  • 2 slices Bacon

• Produce

  • 1/2 Granny smith apple, thin and cut into 1 inch pieces

• Condiments

  • 1 Honey
  • 1 Lemon juice

• Baking & Spices

  • 12 Ready-to-use phyllo cups

• Dairy

  • 1 Brie cheese, Good quality

Found on thelifejolie.com

Description

Ingredients

• 12 Ready-to-use phyllo cups
• Good quality brie cheese (or whatever creamy cheese you prefer)
• 1/2 of a Granny Smith apple, sliced thin and cut into 1 inch pieces
• Lemon juice
• 2-3 slices of bacon, cooked until crispy and crumbled
• Honey for drizzling

Directions

• Preheat your oven to 350 degrees and line a pan with parchment or foil for easy clean up.
• Arrange your phyllo cups on the pan.
• Cut your brie into bite size pieces and place them into the phyllo cups (dont be stingy!!).
• Drizzle your apple pieces with a little lemon juice to prevent browning and mix them so theyre evenly coats. Place 2-3 pieces into each phyllo cup. I kind of stuck them into the brie and fanned them so they looked pretty.
• Sprinkle the crumbled bacon generously into each phyllo cup.
• Bake these for 10-15 minutes, until the cheese is nicely melted.
• Drizzle very lightly with honey and serve immediately.
• Enjoy!