Apple Brownies

• Vegetarian

• Produce

  • 1 1/2 Apples, large

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 cup Brown sugar
  • 1 tsp Cinnamon
  • 1 cup Flour
  • 1/2 tsp Salt
  • 1/2 cup Sugar

• Dairy

  • 1 stick Butter

Found on thatskinnychickcanbake.com

Description

Ingredients

• 1 stick (4 ounces) butter
• ½ cup sugar
• ½ cup brown sugar
• 1 egg
• 1 cup flour
• 1 teaspoon cinnamon
• ½ teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt
• 1½-2 large apples, peeled and chopped into small bite-sized chunks (use two different varieties. I used a Granny Smith and a Golden Delicious)

Directions

• Preheat oven to 350º. Butter 8 x 8 inch baking dish and set aside.
• Cream butter and sugar, then mix in egg. Add dry ingredients, then stir in apples.
• Spread into prepared pan and bake till toothpick inserted in center of brownies comes out clean and apples are tender. Times vary from 20-45 minutes depending on size of apple chunks and variety used.