Apple Cranberry Sweet Potato Bake

• Vegetarian

• Produce

  • 2 Apples
  • 1/2 cup Cranberries, fresh
  • 6 Sweet potatoes, small

• Baking & Spices

  • 1 tsp Cinnamon or primal palate apple pie spice
  • 1 Pinch Sea salt

• Oils & Vinegars

  • 2 tbsp Ghee or coconut oil

Found on stupideasypaleo.com

Ingredients

• 6 small sweet potatoes, peeled and diced
• 2 apples, diced
• ½ cup fresh cranberries*
• 2 tbsp ghee or coconut oil
• 1-2 tsp cinnamon or Primal Palate Apple Pie Spice
• Pinch of sea salt

Directions

• Preheat oven to 375°F (~190°C). Grease the inside of a large baking dish with coconut oil or ghee.
• Peel the sweet potatoes and apples. Chop into uniform pieces, ~1/2 dice.
• Place half the chopped sweet potato/apple into the dish. Sprinkle with ¼ cup cranberries, half the cinnamon, and a pinch of sea salt.
• Repeat with remaining sweet potato, apple, cranberry, cinnamon and salt.
• Dot the top with small pieces of ghee or coconut oil.
• Bake covered for ~1 hour or until the potato and apple have softened.