Apple Pie Granola Bar Bites

• Vegetarian
• Gluten free

• Produce

  • 1/2 cup Apple

• Breakfast Foods

  • 1 1/2 cups Brown rice cereal, crisp

• Canned Goods

  • 1/2 cup Applesauce, unsweetened

• Condiments

  • 2 tbsp Honey

• Pasta & Grains

  • 1 cup Oats, old fashioned

• Baking & Spices

  • 1 1/2 tsp Cinnamon, ground
  • 1/2 tsp Salt

• Dairy

  • 1 tsp Coconut oil or unsalted butter
  • 1/4 cup Greek yogurt, plain nonfat

Found on amyshealthybaking.com

Description

Ingredients

• 1 ½ cups (45g) crisp brown rice cereal
• 1 cup (100g) old-fashioned oats (measured like this and gluten-free if necessary)
• 1 ½ tsp ground cinnamon
• 1 tsp coconut oil or unsalted butter, melted
• ½ cup (126g) unsweetened applesauce, room temperature
• ¼ cup (60g) plain nonfat Greek yogurt
• 2 tbsp (30mL) honey
• ½ tsp salt
• ½ cup (60g) finely diced apple

Directions

• Preheat the oven to 300°F, and lightly coat an 8”-square pan with nonstick cooking spray.
• In a medium bowl, combine the rice cereal, oats, and cinnamon. In a separate bowl, stir together the coconut oil and applesauce. Add in the Greek yogurt, honey, and salt, mixing until thoroughly combined. Stir in the cereal mixture. Gently fold in the diced apple.
• Gently press the mixture into the prepared pan. Bake at 300°F for 14-17 minutes or until light golden and the center feels firm to the touch. Cool completely to room temperature in the pan before slicing into squares.