Apricot Hamantaschen

• Vegetarian

• Produce

  • 2 cans Apricots
  • 1 Kiwi

• Refrigerated

  • 2 Egg, large

• Baking & Spices

  • 2 cups All-purpose flour
  • 1/8 tsp Baking powder
  • 2 pinches Salt
  • 3/4 cup Sugar
  • 1 tsp Vanilla

• Nuts & Seeds

  • 1/4 cup Almonds

• Dairy

  • 8 tbsp Butter, unsalted
  • 1/4 cup Sour cream

Found on motherwouldknow.com