Asian Chicken Rice Bowl

• Gluten free

• Meat

  • 1 lb Ground chicken breast

• Produce

  • 1/2 White onion, small

• Condiments

  • 1 tbsp Chili sauce, sweet
  • 2 tbsp Hoisin sauce
  • 3 tbsp Soy sauce

• Oils & Vinegars

  • 2 tsp Sesame oil

Found on blackberrybabe.com

Description

Ingredients

• 2 tsp sesame oil
• 1/2 small white onion, finely diced
• 1 lb ground chicken breast
• 3 tbsp soy sauce
• 2 tbsp hoisin sauce
• 1 tbsp sweet chili sauce
• 1 package Veetee Dine In Rice: Thai Jasmine
• Optional for garnish: diced green onions, sesame seeds

Directions

• Into a large skillet, add sesame oil and heat on medium-high heat. When hot, add onion and saute for 1-2 minutes. Add chicken breast to skillet and saute over high heat until cooked through.* Add soy sauce, hoisin sauce, and sweet chili sauce. Stir until the chicken is well coated in sauce. Meanwhile, follow instructions on package to cook Veetee Dine In Rice. Spoon rice, then chicken into bowls. Serve while hot.