Avocado Baked Eggs

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 1 Avocado
  • 1/2 Lemon, squeezed

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 Sea salt and pepper

Found on sixsistersstuff.com

Description

Ingredients

• 2 eggs
• 1 avocado
• 1/2 lemon, squeezed
• Sea salt and pepper

Directions

• Preheat the oven to 425°F.
• Scoop out the inside of the avocado leaving 1/2 inch rim.
• Break the egg into the avocado. Dont worry if the whites spill over, just clean the sides and place on a baking sheet. Sprinkle lemon juice, salt, and pepper over both avocado halves.
• Bake for 15 minutes or until the yolks set.
• Please put some foil on your cookie sheet for a MUCH easier clean up!