Bacon & Smoked Gouda Cauliflower Mash (Low Carb and Gluten Free

• Gluten free

• Meat

  • 4 slices Bacon, cooked

• Produce

  • 4 cups Cauliflower florets
  • 1/4 tsp Garlic powder

• Baking & Spices

  • 1/4 tsp Black pepper
  • 1/2 tsp Kosher salt
  • 1 Salt and pepper

• Dairy

  • 2 tbsp Butter
  • 1/3 cup Gouda cheese, smoked
  • 3 tbsp Heavy cream

Found on ibreatheimhungry.com

Description

Ingredients

• 4 cups cauliflower florets
• 3 Tbsp heavy cream
• 2 Tbsp butter
• ½ tsp kosher salt
• ¼ tsp black pepper
• ¼ tsp garlic powder
• 4 slices of cooked bacon
• ⅓ cup shredded Smoked Gouda cheese
• salt and pepper to taste

Directions

• Place the cauliflower, heavy cream, butter, salt, pepper, and garlic powder in a microwave safe dish. Microwave on high for 18 - 20 minutes, or until soft. Transfer the cauliflower and liquid to a magic bullet or food processor. Add the bacon and Smoked Gouda. Blend until smooth and creamy. Season with additional salt and pepper as desired.

Nutrition