Baileys Chocolate Brownie Trifle

• Condiments

  • 3/4 cup Caramel sauce, salted

• Dairy

  • 1 Baileys irish cream
  • 900 g Chocolate double thick custard
  • 500 ml Thickened cream, whipped
  • 900 g Vanilla double thick custard

• Other

  • 1 X 20cm square cooked chocolate brownie (you can make your own, use a packet mix or a store-bought version

Found on bakeplaysmile.com