Baked Apple

• Vegetarian
• Gluten free

• Produce

  • 4 Apples

• Condiments

  • 2 tsp Vegetable based butter spread

• Baking & Spices

  • 2 tsp Cinnamon, ground
  • 1 sprinkle Sugar

Found on nutritiontwins.com

Description

Ingredients

• 4 apples (we recommend fuji, or green tart apples, depending on your favorites and preferences, but any will work
• 2 teaspoons ground cinnamon, plus more for sprinkling
• 2 teaspoons vegetable based butter spread (a trans fat free one, of course!)
• a sprinkle of sugar, optional

Directions

• Preheat the oven to 350 degrees F.
• From the top of the apple, scoop out the core, but do not cut all the way through.  You simply want to create a well at the top of the apple. In each apples well add ½ teaspoon of butter spread, ½ teaspoon cinnamon and sprinkle with a dash of sugar if using.
• Place the apples in a baking pan with a lip or in a shallow baking dish. Sprinkle with cinnamon and place in the oven for about 15 minutes--or until the apples are tender.  Enjoy!