Baked Bacon Cheddar Cheese Dip

• Meat

  • 1 lb Jimmy dean bacon, cooked and chopped

• Produce

  • 1/2 cup Green onion

• Condiments

  • 1/2 tbsp Worcestershire sauce

• Bread & Baked Goods

  • 1 round loaf Sourdough bread

• Dairy

  • 2 cups Cheddar cheese, sharp
  • 8 oz Cream cheese
  • 8 oz Sour cream

• Other

  • crackers or chips of your choice for serving

Found on thehappierhomemaker.com

Description

Ingredients

• 8 oz cream cheese
• 8 oz sour cream
• ½ tablespoon Worcestershire sauce
• 2 cups shredded sharp cheddar cheese
• ½ cup chopped green onion
• 1 lb Jimmy Dean® bacon, cooked and chopped
• round loaf of sourdough bread
• crackers or chips of your choice for serving

Directions

• Preheat oven to 400 degrees. In a medium bowl combine cream cheese, sour cream, Worcestershire, green onion, cheddar, and bacon. Mix until blended. Cut off the top third of bread and hollow out the inside, save and cube removed bread for serving. Fill hollowed bread with cheese and bacon mixture. Bake for one hour or until golden and bubbling. Serve warm with cubed bread and crackers or chips.