Baked Beef & Bean Chimichangas

• Vegetarian

• Produce

  • 1/2 cup Yellow onions

• Condiments

  • 8 oz Taco sauce, red

• Bread & Baked Goods

  • 8 Ready-to-bake flour tortillas

• Dairy

  • 1 tbsp Butter
  • 2 cups Monterey jack cheese

Found on myrecipemagic.com

Description

Ingredients

• 1 pound ground beef, 80% lean meat 1/2 cup yellow onions ( chopped ) 16 ounces refried beans 8 ounces red taco sauce ( I used Chili and Roasted Garlic Sauce from Old El Paso ) 2 cups monterey jack cheese ( shredded ) 8 ready-to-bake flour tortillas ( I used 10 inch ) 1 tablespoon butter ( melted ) Directions Preheat oven to 350 degrees. In a large skillet, brown the ground beef over medi um-high heat. Add th e onion and cook abo ut 5 minutes until i t is tender. Add the refried beans and s Servings 8 From Six Sisters Stuff Complementary Recipe(s) Easy Guacamole Slow Cooker Refried Beans Quick Pico De Gallo Mexican Rice Chilis Copycat Salsa Adapted from All Recipes  
• 1/2 cup yellow onions ( chopped )
• 16 ounces refried beans 8 ounces red taco sauce ( I used Chili and Roasted Garlic Sauce from Old El Paso ) 2 cups monterey jack cheese ( shredded ) 8 ready-to-bake flour tortillas ( I used 10 inch ) 1 tablespoon butter ( melted ) Directions Preheat oven to 350 degrees. In a large skillet, brown the ground beef over medi um-high heat. Add th e onion and cook abo ut 5 minutes until i t is tender. Add the refried beans and s Servings 8 From Six Sisters Stuff Complementary Recipe(s) Easy Guacamole Slow Cooker Refried Beans Quick Pico De Gallo Mexican Rice Chilis Copycat Salsa Adapted from All Recipes  
• 8 ounces red taco sauce ( I used Chili and Roasted Garlic Sauce from Old El Paso )
• 2 cups monterey jack cheese ( shredded )
• 8 ready-to-bake flour tortillas ( I used 10 inch )
• 1 tablespoon butter ( melted )

Directions

• Preheat oven to 350 degrees. In a large skillet, brown the ground beef over medi um-high heat. Add th e onion and cook abo ut 5 minutes until i t is tender. Add the refried beans and s