Baked Ham & Cheese Sandwiches

• Meat

  • 12 slices Honey baked ham

• Condiments

  • 1/2 tbsp French's mustard
  • 1/2 tbsp Worcestershire sauce

• Baking & Spices

  • 2 tbsp Brown sugar
  • 1/2 tbsp Poppy seeds

• Bread & Baked Goods

  • 1 package King's hawaiian rolls

• Dairy

  • 3/4 sticks Butter
  • 12 slices Provolone cheese

Found on keyingredient.com

Description

Ingredients

• ¾ sticks Butter
• 2 tablespoons Brown Sugar
• ½ tablespoons French's Mustard
• ½ tablespoons Worcestershire Sauce
• ½ tablespoons Poppy Seeds
• 1 package King's Hawaiian Rolls
• 12 slices Honey Baked Ham
• 12 slices Provolone Cheese

Directions

• Directions Melt butter in a saucepan and then add the brown sugar, mustard, Worcestershire sauce and poppy seeds. Brush the bottom of a 13 x9 inch baking dish with some of the glaze mixture. Cut the entire package of rolls in half horizontally and brush the inside of each roll with the glaze. Now add a slice of ham and a slice of cheese to each roll. Place them in the baking dish and brush the tops with the remaining glaze mixture. Cover the rolls tightly with foil and bake in a 350 degrees fahrenheit oven for about 25 minutes.
• Melt butter in a saucepan and then add the brown sugar, mustard, Worcestershire sauce and poppy seeds. Brush the bottom of a 13 x9 inch baking dish with some of the glaze mixture. Cut the entire package of rolls in half horizontally and brush the inside of each roll with the glaze. Now add a slice of ham and a slice of cheese to each roll. Place them in the baking dish and brush the tops with the remaining glaze mixture. Cover the rolls tightly with foil and bake in a 350 degrees fahrenheit oven for about 25 minutes.