Baked Ham and Cheese Omelette

• Gluten free

• Meat

  • 1 cup Ham

• Produce

  • 1 Chives

• Refrigerated

  • 8 Eggs, large

• Dairy

  • 1 cup Cheddar cheese
  • 1/3 cup Milk

Found on life-in-the-lofthouse.com

Description

Ingredients

• 8 large eggs
• 1/3 cup milk
• 1 cup shredded cheddar cheese
• 1 cup chopped ham
• chopped chives, for garnish (optional)

Directions

• Preheat oven to 400° F. Spray a 9x9 inch baking dish with cooking spray. In a large bowl, whisk eggs and milk until combined. Stir in cheese and ham. Pour mixture into the prepared baking dish. Bake, uncovered, for 25 minutes or until golden brown and cooked through. Remove from oven. Let stand 5 minutes before slicing and serving. Serve with chives, if desired.