Bear Cookies

• Refrigerated

  • 2 Eggs, large

• Baking & Spices

  • 1 box Chocolate cake mix
  • 1 can Chocolate frosting

• Oils & Vinegars

  • 1/3 cup Vegetable oil

• Snacks

  • 24 Nillia wafers, mini
  • 48 Oreos, mini

• Desserts

  • 1 package Candy eyes
  • 24 M&ms, brown

Found on lmld.org

Description

Ingredients

• 1 box chocolate cake mix
• 2 large eggs
• ⅓ cup vegetable oil
• 1 can of chocolate frosting (or 2 cups homemade chocolate frosting)
• 24-28 mini Nillia Wafers
• 24-28 brown m&ms
• 1 package candy eyes
• 48-56 mini oreos

Directions

• Preheat your oven to 350 degrees.
• In a medium sized bowl combine your cake mix, eggs and vegetable oil and stir together to make a thick cookie batter.
• Scoop 1½ - 2 TBS of dough and roll into a ball. Repeat with additional dough.
• Place 12 cookies onto a cookie sheet lined with parchment paper or a silicone liner.
• Bake cookies for about 8 minutes until the tops start to get crinkly.
• Remove from oven and allow to cool for 2 minutes on baking sheet.
• Transfer to cooling rack to cool completely.
• Spread frosting over the top of a cookie.
• Place one nilla wafer onto the bottom half of cookie.
• Place two candy eyes above the nilla wafer.
• Place two mini oreos above the eyes like ears.
• Attach one m&m to each Nilla wafer using frosting.
• Allow frosting to set and enjoy!