Blueberry Almond Pancakes

• Vegetarian

• Produce

  • 1 cups Blueberries, fresh or frozen
  • 2 stalks Rhubarb
  • 1 cup Strawberries, fresh

• Refrigerated

  • 2 Eggs

• Condiments

  • 2 tbsp Honey
  • 1 Whipped cream + maple syrup

• Baking & Spices

  • 3 tsp Baking powder
  • 2 cups Flour
  • 2 tbsp Granulated sugar
  • 1/2 tsp Salt
  • 1 tsp Vanilla
  • 1 Vanilla bean

• Oils & Vinegars

  • 1 tbsp Apple cider vinegar

• Nuts & Seeds

  • 1 1/2 cups Almond breeze almondmilk

• Dairy

  • 6 tbsp Butter

Found on halfbakedharvest.com