Blueberry Cheesecake Popsicles (Vegan

• Produce

  • 1 cup Blueberries

• Refrigerated

  • 1/2 cup Almond milk
  • 4 oz Tofu, firm

• Condiments

  • 1/4 cup Maple syrup, pure

• Baking & Spices

  • 1 tsp Cornstarch
  • 1/4 cup Granulated sugar
  • 1 tsp Vanilla extract

• Nuts & Seeds

  • 1 cup Cashews

• Other

  • Juice of 1 lemond

Found on heartofabaker.com