Blueberry Moscow Mules

• Produce

  • 2 lbs Blueberries, fresh
  • 1 Blueberry moscow mule
  • 1 Lime, Juice of
  • 2 Mint, leaves

• Drinks

  • 1 12 oz can Ginger beer

• Frozen

  • 1 Ice

• Beer, Wine & Liquor

  • 1 Blueberry vodka
  • 2 oz Blueberry vodka
  • 1 1.75ml bottle Vodka

Found on strawberryblondiekitchen.com

Description

Ingredients

• Blueberry Vodka
• 2 pounds fresh blueberries, washed
• 1.75ml bottle of vodka (I used Titos) Use your favorite
• Blueberry Moscow Mule
• 2-3 mint leaves
• crushed ice
• 2-3 ounces blueberry vodka (recipe above)
• juice of 1 lime
• 12 oz can ginger beer

Directions

• Blueberry Vodka
• Add Blueberries to a large container, add in vodka and cover. Let sit at room temperature for up to 1 week.
• Blueberry Moscow Mule
• In a copper mug, muddle the mint leaves. Add in your crushed ice and top with blueberry vodka. Squeeze in the juice of 1 lime and top off with ginger beer. If desired, strain out a few berries to add to the top of your mug for visual appearance. Stir and serve.