Broccoli Poppers

• Vegetarian

• Produce

  • 4 cup Broccoli
  • 1/4 tsp Garlic powder
  • 1/2 tsp Onion powder

• Refrigerated

  • 1 Egg, large

• Bread & Baked Goods

  • 1/4 cup Bread crumbs, plain
  • 1/2 cup Crumbs - panko

• Dairy

  • 1 cup Cheddar cheese

Found on superhealthykids.com

Directions

• Place broccoli in a food processor and pulse into tiny peices.  (You can also chop with a knife) Steam your broccoli for 2-3 minutes until tender. Squeeze out the excess water by pressing on the broccoli with a towel.  Transfer to a bowl. Add the rest of your ingredients to you bowl except for Panko, and mix. Scoop out tablespoon size balls of the mixture and roll in Panko.  Place on a cookie sheet lined with parchment or sprayed. Bake at 350 degrees F, for 10-15 minutes or until golden and crispy. Serve warm with your favorite dipping sauce.