Brownie Batter Chocolate Overnight Oats

• Vegetarian
• Gluten free

• Breakfast Foods

  • 1/2 cup Rolled oats

• Baking & Spices

  • 2 tsp Chocolate chips or mini chocolate chips
  • 1 1/2 tbsp Cocoa powder
  • 1/8 tsp Salt
  • 1 Sweetener

• Oils & Vinegars

  • 1 tbsp Nut butter or melted coconut oil

• Nuts & Seeds

  • 2 tsp Chia seeds

• Dairy

  • 1/2 cup Milk
  • 1/2 cup Yogurt, Plain

Found on chocolatecoveredkatie.com

Description

Directions

• Instructions Stir together the first three ingredients (and chia, if using) in a mason jar or lidded container. Top with the remaining ingredients, then seal the lid tightly. Shake to evenly combine all ingredients. Transfer to the fridge, and let sit overnight. The next day, simply take off the lid and breakfast is ready! (If you’d prefer, you can also heat it up at this time.) Sweeten as desired, either before or after letting it sit. View Nutrition Facts