Butternut Squash Veggie Pizza

• Produce

  • 1 1/2 cups Broccolini
  • 3 cups Butternut squash
  • 3 cloves Garlic
  • 1 tsp Oregano, dried
  • 1/2 cup Red onion

• Condiments

  • 1 cup Butternut squash sauce
  • 1 tbsp Maple syrup

• Baking & Spices

  • 6 oz Pizza dough, store-bought
  • 1 Red pepper flakes
  • 2 Pinch Sea salt +black pepper

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 1 Parmesan cheese, vegan
  • 1/2 cup Parmesan cheese or store-bought vegan mozzarella cheese, vegan

Found on minimalistbaker.com