Caramelized Almond Cake

• Vegetarian

• Refrigerated

  • 3 Eggs, large

• Baking & Spices

  • 2/3 cup (125g light brown sugar, packed light
  • 1 1/16 cup (150g, flour
  • 1 tsp Baking powder
  • 3/4 cup Granulated sugar
  • 5/8 tsp Salt
  • 1 1/2 tsp Vanilla

• Oils & Vinegars

  • 1 tsp White or cider vinegar

• Nuts & Seeds

  • 1 1/2 cups Almonds

• Dairy

  • 13 tbsp Butter, unsalted
  • 5 tbsp Milk, whole or lowfat
  • 1/4 cup Whole milk

Found on davidlebovitz.com