Cheese Cake Dip

• Vegetarian
• Gluten free

• Condiments

  • 1 tbsp Lemon juice

• Baking & Spices

  • 1 tsp Vanilla extract

• Dairy

  • 1/2 cup Condensed milk, sweetened
  • 1 8-ounce package Cream cheese

Found on blessthismessplease.com

Ingredients

• 1 8-ounce package of cream cheese, at room temperature
• 1/2 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 tablespoon lemon juice
• Things for dipping: butter cookies, graham crackers, pretzels, animal crackers, fruit

Directions

• In a large bowl add the cream cheese, sweetened condensed milk, vanilla, and lemon juice and beat until well combined. Continue to beat until the mixture is light and fluffy, about 2 minutes.
• Chill until you are ready to serve.
• Keep any leftovers in an air-tight container in the fridge.