Chef Salad

• Vegetarian
• Gluten free

• Produce

  • 1 Boston lettuce
  • 1/2 cup Carrots
  • 6 Cherry tomatoes
  • 1/2 English cucumber
  • 6 Green onions
  • 1/2 cup Peas

• Refrigerated

  • 4 Eggs

• Condiments

  • 1/2 cup Mayonnaise

• Baking & Spices

  • 1/2 tsp Paprika
  • 1/4 tsp Pepper
  • 1 Salt
  • 1/2 tbsp Sugar

• Oils & Vinegars

  • 1 tbsp Vinegar

• Dairy

  • 3/4 cup Cheddar cheese

Found on jocooks.com

Description

Ingredients

• ½ cup mayonnaise
• 1 tbsp vinegar
• ½ tbsp sugar
• ½ tsp paprika
• ¼ tsp pepper
• salt to taste
• 1 boston lettuce
• ½ cup peas
• ½ cup carrots grated
• ¾ cup cheddar cheese
• ½ english cucumber
• 6 green onions
• 6 cherry tomatoes
• 4 eggs

Directions

• Mix the first 6 ingredients in a small bowl to make the dressing for the salad.
• Julienne the lettuce, grate the carrots, slice the cucumber, onions, tomatoes and eggs.
• Mix all the salad ingredients together and plate in a salad bowl. Drizzle with the dressing.