Cherry Bourbon Slush

• Produce

  • 1 12 ounce bag Sweet cherries, frozen dark

• Baking & Spices

  • 2 tbsp Sugar

• Frozen

  • 2 scoops Coconut sorbet

• Beer, Wine & Liquor

  • 2 shots Bourbon

Found on dessertfortwo.com

Ingredients

• 12 ounce bag frozen dark sweet cherries
• 2 shots Bourbon
• 2 tablespoons sugar
• 2 scoops coconut sorbet

Directions

• Into a high-speed blender, place the cherries, Bourbon, sugar and 1 tray of ice cubes. Blend on high until slushy.
• Divide between two glasses, and serve with a scoop of coconut sorbet on top of each.