Cherry Vanilla Soda

• Vegan
• Gluten free

• Produce

  • 1 cup Cherries, pitted fresh

• Baking & Spices

  • 2 tbsp Superfine sugar
  • 1 tsp Vanilla

• Drinks

  • 1 Soda water

• Frozen

  • 1 Ice

Found on iamafoodblog.com

Directions

• In a small bowl or liquid measuring cup, pour the sugar over the cherries. Let macerate for a couple of minutes, then use a fork or small potato masher to crush up the cherries as smooth as possible, making sure the sugar is dissolved.
• If you don’t like bits in your drink, strain the cherries, pushing down on the fruit to extract as much juice as possible. Divide the juice evenly between two glasses and add 1/2 teaspoon of vanilla (use the good stuff!) to each. Top off the glasses with soda water and ice, stir and enjoy!