Chewy Brownies with Chocolate Fudge Frosting

Chewy Brownies with Chocolate Fudge Frosting

  • Serves: 9-12 brownies
Chewy Brownies with Chocolate Fudge Frosting

Chewy Brownies with Chocolate Fudge Frosting

Ingredients

  • Refrigerated

    • 2 Eggs
  • Condiments

    • 3 tbsp Corn syrup
  • Baking & Spices

    • 1/2 cup All-purpose flour
    • 1/4 tsp Baking powder
    • 1/2 cup Brown sugar, light
    • 1 1/4 cup Cocoa powder, unsweetened
    • 1 1/2 cup Confectioners' sugar
    • 3/4 cup Granulated sugar
    • 2 tsp Vanilla
  • Dairy

    • 1 cup Butter, unsalted
  • Other

    • 3 tbs hald and half (or milk

Found on

Description

| With A Dash Of Life

Ingredients

  • 1/2 cup unsalted butter
  • 3/4 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • 3/4 cup unsweetened cocoa powder
  • 1/4 tsp baking powder
  • 1/2 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 3 tbs corn syrup
  • 1/2 cup unsweetened cocoa powder
  • 1 tsp vanilla extract
  • 1 1/2 cup confectioners sugar
  • 3 tbs hald and half (or milk)

Directions

  • Preheat oven to 350 degrees and line a 9x9 (or 8x8) pan with parchment paper OR greased foil and set aside.
  • In a large microwave-safe bowl, place butter, both sugars and cocoa powder. Microwave for 1 minute and 30 seconds. Stir very well and allow to cool for about 3 minutes before continuing. Add the eggs and vanilla and stir until incorporated. Pour in the flour and baking powder and mix until combined. the batter will be very thick. Pour mixture into prepared pan and bake for 25-27 minutes or until a toothpick inserted in the center comes out clean. Allow brownies to cool completely in pan before frosting.
  • While brownies are cooling, prepare frosting. In a large bowl with a hand mixer - or a stand mixer fitted with the paddle attachment - cream the butter and corn syrup until completely smooth with no lumps. Add the cocoa powder and vanilla and beat until smooth. Pour in the confectioners sugar and mix on low until completely incorporated. The frosting will be extremely thick so dont panic. Add the milk 1 tablespoon at a time until your desired consistency is achieved. Beat for another minutes until thick and creamy. Spread a thick layer on top of the cooled brownies. Slice and serve.
  • Chewy Brownies with Chocolate Fudge Frosting will stay fresh for up to 5 days stored in an airtight container at room temperature.
  • Serves: 9-12 brownies
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Title:

Chewy Brownies with Chocolate Fudge Frosting - Sprinkle Some Sugar

Descrition:

Chewy, fudgy brownies topped with the creamiest, most delicious frosting ever! Last week we went to look at a pre-school for my son and I think it’s perfect. HOLD MEEEE. I’m so nervous and the thought of leaving him for a few hours with strangers two days a week (I mean, it’s only 2 1/2 hours... Read More »

Chewy Brownies with Chocolate Fudge Frosting

  • Refrigerated

    • 2 Eggs
  • Condiments

    • 3 tbsp Corn syrup
  • Baking & Spices

    • 1/2 cup All-purpose flour
    • 1/4 tsp Baking powder
    • 1/2 cup Brown sugar, light
    • 1 1/4 cup Cocoa powder, unsweetened
    • 1 1/2 cup Confectioners' sugar
    • 3/4 cup Granulated sugar
    • 2 tsp Vanilla
  • Dairy

    • 1 cup Butter, unsalted
  • Other

    • 3 tbs hald and half (or milk

The first person this recipe

sprinklesomesugar.com

sprinklesomesugar.com

337 0

Found on sprinklesomesugar.com

Sprinkle Some Sugar

Chewy Brownies with Chocolate Fudge Frosting - Sprinkle Some Sugar

Chewy, fudgy brownies topped with the creamiest, most delicious frosting ever! Last week we went to look at a pre-school for my son and I think it’s perfect. HOLD MEEEE. I’m so nervous and the thought of leaving him for a few hours with strangers two days a week (I mean, it’s only 2 1/2 hours... Read More »