Chicken Alfredo Rollups

Chicken Alfredo Rollups

  • Prepare: 20M
  • Cook: 40M
  • Total: 1H
Chicken Alfredo Rollups

Chicken Alfredo Rollups

Ingredients

  • Meat

    • 1 lb Chicken, cooked
  • Produce

    • 1/2 tsp Oregano
  • Condiments

    • 1 (14.5 oz jar Garlic alfredo sauce
  • Pasta & Grains

    • 9 Lasagna noodles
  • Baking & Spices

    • 1 tsp Garlic salt
  • Dairy

    • 2 cup Mozzarella cheese
  • Time
  • Prepare: 20M
  • Cook: 40M
  • Total: 1H

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Description

Ingredients

  • 9 lasagna noodles
  • 1 (14.5 oz) jar Garlic Alfredo Sauce
  • 1 lb cooked, shredded chicken
  • 1/2 tsp oregano
  • 1 tsp garlic salt
  • 2 c. shredded mozzarella cheese

Directions

  • Spray an 8×8 inch pan with non-stick spray. Pour 1/2 c. Alfredo sauce on bottom of pan. Cook lasagna noodles until they are al dente. Don’t overcook them as you will be baking them also. Drain and rinse the noodles with cold water so they don’t stick together. While they are cooking mix together the 1 c. Alfredo, 1 c. mozzarella cheese, chicken, garlic salt and oregano. Lay out the noodles and blot the water off of them with a paper towel. Spread 1/9 of chicken mixture on noodle. Roll up the lasagna noodle. Place the roll-ups, seam side down in the pan. Repeat with all of the noodles. Once they are all in the pan pour the rest of the Alfredo sauce over them. Top with the remaining cheese. Bake at 350 degrees for 30 minutes.
  • Spray an 8×8 inch pan with non-stick spray. Pour 1/2 c. Alfredo sauce on bottom of pan.
  • Cook lasagna noodles until they are al dente. Don’t overcook them as you will be baking them also. Drain and rinse the noodles with cold water so they don’t stick together.
  • While they are cooking mix together the 1 c. Alfredo, 1 c. mozzarella cheese, chicken, garlic salt and oregano.
  • Lay out the noodles and blot the water off of them with a paper towel. Spread 1/9 of chicken mixture on noodle. Roll up the lasagna noodle. Place the roll-ups, seam side down in the pan. Repeat with all of the noodles.
  • Once they are all in the pan pour the rest of the Alfredo sauce over them. Top with the remaining cheese. Bake at 350 degrees for 30 minutes.

Nutrition

Nutrition Facts Serving Size Amount Per Serving As Served Calories 908kcal Calories from fat 454 % Daily Value Total Fat 50g 77% Saturated Fat 21g 105% Transfat 0g Cholesterol 164mg 55% Sodium 1812mg 76% Carbohydrate 63g 21% Dietary Fiber 3g 12% Sugars 5g Protein 49g Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories 2000 Total Fat Less than 65g Sat Fat Less than 25g Cholesterol Less than 300mg Sodium Less than 2,400mg Total Carbohydrate 300g Dietary Fiber 25g
  • Serves: 4-5 servings
  • Prepare: 2017-05-03T00:20:00+00:00
  • Cook Time: 2017-05-03T00:40:00+00:00
julieseatsandtreats.com

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Title:

Chicken Alfredo Rollups

Descrition:

Chicken Alfredo Rollups ~ Creamy and Delicious! Lasagna Noodles Stuffed with Chicken, Cheese and Garlic Alfredo Make for a Quick and Delicious Dinner!

Chicken Alfredo Rollups

  • Meat

    • 1 lb Chicken, cooked
  • Produce

    • 1/2 tsp Oregano
  • Condiments

    • 1 (14.5 oz jar Garlic alfredo sauce
  • Pasta & Grains

    • 9 Lasagna noodles
  • Baking & Spices

    • 1 tsp Garlic salt
  • Dairy

    • 2 cup Mozzarella cheese

The first person this recipe

julieseatsandtreats.com

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Julie's Eats & Treats

Chicken Alfredo Rollups

Chicken Alfredo Rollups ~ Creamy and Delicious! Lasagna Noodles Stuffed with Chicken, Cheese and Garlic Alfredo Make for a Quick and Delicious Dinner!