Chicken Katsu Rice Burger

• Meat

  • 2 Chicken breast, boneless
  • 1 Chicken katsu

• Produce

  • 2 Garlic cloves
  • 1/2 Ginger
  • 1 Onion, medium
  • 1 Seaweed flakes

• Refrigerated

  • 2 tbsp Oil and 2 eggs

• Canned Goods

  • 2 1/2 cup Chicken stock
  • 1 tbsp Tomato paste

• Condiments

  • 1 Soy sauce
  • 1 tbsp Worcestershire sauce

• Pasta & Grains

  • 8 cups Rice, cooked

• Baking & Spices

  • 1/8 tsp Black pepper
  • 1 Black pepper
  • 1/2 tsp Cayenne pepper
  • 1 tsp Cocoa powder
  • 3/4 cup Flour
  • 2 1/2 tbsp Japanese curry powder
  • 1 Salt
  • 1 Salt and black pepper
  • 1 Sugar
  • 1 White or black sesame seeds

• Oils & Vinegars

  • 1 Sesame oil

• Bread & Baked Goods

  • 1 3/4 cup Panko crumbs
  • 1 Rice buns

• Dairy

  • 3 tbsp Butter, unsalted

• Frozen

  • 1 Curry

Found on curiousnut.com