Chicken Thighs with Ginger-Sesame Glaze

Ingredients

Meat
- 8 tsp Chicken thighs, skinless boneless

Produce
- 1 tbsp Garlic, fresh
- 1 tsp Ginger, fresh
- 1/2 cup Green onions

Condiments
- 2 1/2 tbsp Lower-sodium soy sauce

Baking & Spices
- 3 tbsp Brown sugar, dark
- 2 tsp Sesame seeds, Toasted

Oils & Vinegars
- 1 tsp Cooking spray
- 1 tbsp Sesame oil, dark

Other
- 1 teaspoon sambal oelek (ground fresh chile paste

Found on myrecipes.com

Description

Make-ahead tip: Mix up the glaze first thing in the morning, and allow the chicken thighs to marinate all day in the refrigerator to soak up even more flavor. After that, getting dinner on the table is as simple as heating up the grill pan.

Directions

Combine first 8 ingredients, stirring with a whisk. Combine half of soy sauce mixture and chicken in a bowl; toss. Heat a grill pan over medium-high heat. Coat with cooking spray. Add chicken; cook 4 minutes on each side or until done. Transfer chicken to a platter; drizzle with remaining soy mixture.

myrecipes.com

271 0 2017-08-05 01:18:22

Title:	Chicken Thighs with Ginger-Sesame Glaze
Descrition:	Make-ahead tip: Mix up the glaze first thing in the morning, and allow the chicken thighs to marinate all day in the refrigerator to soak...

Chicken Thighs with Ginger-Sesame Glaze