Chicken Turmeric Vegetable Soup

• Gluten free

• Meat

  • 2 Chicken breasts, large raw

• Produce

  • 1 Cilantro
  • 1 Onion, large
  • 4 Parsnips
  • 1 cup Peas, frozen or fresh
  • 2 Potatoes, large
  • 1 Zucchini

• Canned Goods

  • 32 oz Chicken broth, low-sodium

• Baking & Spices

  • 2 tsp Salt
  • 1 tbsp Turmeric

• Oils & Vinegars

  • 1 1/2 tbsp Olive oil

• Nuts & Seeds

  • 2 tsp Cumin

• Liquids

  • 6 cups Water

Found on fearlessdining.com