Chili Chicken Arepas with Guacamole

• Meat

  • 700 g Chicken thighs, bone in skin off

• Produce

  • 1 Avocado, medium ripe
  • 1/2 tsp Coriander, ground
  • 1/4 tsp Garlic
  • 1 Garlic clove
  • 1 Onion, medium
  • 1/2 tsp Oregano, dried
  • 1 tbsp Pickled jalapenos
  • 1 tbsp Red onion
  • 1/4 cup Tomato

• Canned Goods

  • 1/2 Chicken stock
  • 1 tbsp Tomato paste

• Condiments

  • 1 tbsp Chipotle in adobo" paste
  • 1 tbsp Lemon juice

• Baking & Spices

  • 1 cup Arepa flour
  • 1/2 tsp Paprika
  • 1 1/4 tsp Salt
  • 1 Salt & pepper
  • 1/2 tsp Sugar

• Oils & Vinegars

  • 1 1 tablespoons oil
  • 1 tbsp Oil + oil spray
  • 1 tbsp Olive oil, Extra Virgin

• Nuts & Seeds

  • 1/2 tsp Cumin, ground

• Dairy

  • 1/2 cup Cheddar, grated
  • 1/4 cup Sour cream

• Liquids

  • 1 cup Water

• Other

  • 1/2 cup Passata (sieved italian tomatoes

Found on danceofsaucepans.com