Chinese Black Bean Soup

• Meat

  • 300 g Pork, Fresh

• Seafood

  • 6 Scallops - soaked till soften, dried

• Produce

  • 150 g Black beans
  • 8 Dates, dried red
  • 2 Honey dates, dried

• Baking & Spices

  • 1 Salt

• Liquids

  • 1 3/4 Litres water

• Other

  • 1 piece Of dried cuttlefish

Found on souperdiaries.com