Chipped Beef Cheese ball

• Meat

  • 1 (8oz package Chipped beef

• Produce

  • 1 tsp Garlic powder
  • 1/2 cup Green bell pepper
  • 1/2 cup Green onions

• Condiments

  • 2 tbsp Worchestershire sauce

• Baking & Spices

  • 1/2 tsp Seasoned salt

• Dairy

  • 2 8oz cream cheese

Found on foodlovinfamily.com

Ingredients

• 2 (8oz) cream cheese, softened
• 1 (8oz) package of chipped beef, finely chopped
• ½ cup diced green onions
• ½ cup green bell pepper, chopped
• ½ teaspoon seasoned salt
• 2 tablespoon Worchestershire sauce
• 1 teaspoon garlic powder

Directions

• Place all ingredients into a medium bowl and mix together.
• Form mixture into a ball and wrap in plastic wrap.
• Chill in the refrigerator for at least 1 hour.
• Unwrap and serve with cracker, vegetables, or sliced bread.