Chocolate and Black Bean Protein Bars

Chocolate and Black Bean Protein Bars

  • Prepare: 5M
  • Cook: 25M
  • Total: 30M
Chocolate and Black Bean Protein Bars

Chocolate and Black Bean Protein Bars

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 1 15 ounce can Black beans
  • Canned Goods

    • 1/2 cup Chocolate or peanut butter protein powder
  • Baking & Spices

    • 1/4 cup Cocoa powder
    • 1/2 cup Dark chocolate chips, mini semi-sweet
    • 1 pinch Salt
    • 1/4 cup Turbinado sugar, heaping
    • 1 tsp Vanilla extract
  • Oils & Vinegars

    • 1/4 cup Coconut oil
  • Time
  • Prepare: 5M
  • Cook: 25M
  • Total: 30M

Found on

Description

Good food doesn't need to be so complicated!

A healthy, easy to make, vegan homemade Chocolate Fudge Brownie Black Bean Protein Bar. Delicious - so good youll forget its good for you!

Ingredients

  • 15 ounce can black beans, drained and rinsed thoroughly (approx 1½ cups)
  • ½ cup chocolate or peanut butter protein powder
  • ¼ cup cocoa powder
  • ¼ cup coconut oil
  • ¼ cup turbinado sugar, heaping
  • 1 teaspoon vanilla extract
  • pinch of salt (if soaking your own beans, you may need a bit more salt)
  • ½ cup mini semi-sweet / dark chocolate chips

Directions

  • Preheat oven to 350 F. Grease a 8x8 baking pan using a dab of coconut oil.
  • Drain and rinse black beans thoroughly. This is best done in a colander.
  • Combine black beans, protein powder, cocoa powder, coconut oil, sugar, vanilla & salt in a food processor.
  • Process until completely smooth, stopping once or twice to scrape down sides if necessary. This may take a few minutes. If mixture is too dry to work with, you can add a teaspoon or two of warm water.
  • Carefully remove blade and stir in chocolate chips.
  • Spoon mixture into greased 8×8 pan and smooth mixture down with a spatula.
  • Bake for about 20 - 25 minutes or until just set in the center.
  • Let cool for an hour.
  • Refrigerate for a few hours - the bars will finish setting up.
  • Cut into bars and serve. You could also cut these into smaller, brownie or fudge sized pieces and serve as a dessert or snacks.
  • Store bars in the refrigerator and theyre best served chilled. Enjoy : )
  • *NOTE* Black bean brownie recipes are pretty much fool proof and can be adapted & adjusted in limitless ways. Since theres no eggs & no flour in the batter its perfectly safe (and fun) to create and taste as you go. Experiment with sweeteners and add-ins. Cinnamon & cayenne - yes, please. Peanut butter swirl - yum. Dried cranberries and crushed nuts - sure! You get the idea....
  • Serves: 8 - 16
  • Prepare: 5 mins
  • Cook Time: 25 mins
  • TotalTime:
craftycookingmama.com

craftycookingmama.com

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Title:

Homemade DIY Fudge Brownie Black Bean Protein Bar (Vegan

Descrition:

A healthy, easy to make, vegan homemade Chocolate Fudge Brownie Black Bean Protein Bar. Delicious - so good you'll forget it's good for you!

Chocolate and Black Bean Protein Bars

  • Produce

    • 1 15 ounce can Black beans
  • Canned Goods

    • 1/2 cup Chocolate or peanut butter protein powder
  • Baking & Spices

    • 1/4 cup Cocoa powder
    • 1/2 cup Dark chocolate chips, mini semi-sweet
    • 1 pinch Salt
    • 1/4 cup Turbinado sugar, heaping
    • 1 tsp Vanilla extract
  • Oils & Vinegars

    • 1/4 cup Coconut oil

The first person this recipe

craftycookingmama.com

craftycookingmama.com

191 0

Found on craftycookingmama.com

craftycookingmama.com

Homemade DIY Fudge Brownie Black Bean Protein Bar (Vegan

A healthy, easy to make, vegan homemade Chocolate Fudge Brownie Black Bean Protein Bar. Delicious - so good you'll forget it's good for you!