Christmas Crack Chex Mix

• Produce

  • 3 cups Cocktail peanuts, salted

• Baking & Spices

  • 24 oz White chocolate chips

• Oils & Vinegars

  • 3 1/2 tsp Shortening or solid coconut oil

• Snacks

  • 4 cups Chex cereal
  • 4 cups Pretzel rods

• Desserts

  • 11 oz M&m's, Red and Green

• Other

  • 4 cups Cheerios

Found on galonamission.com

Description

Ingredients

• 4 cups Chex cereal
• 4 cups Cheerios
• 4 cups pretzel rods
• 3 cups salted cocktail peanuts
• 11 ounces red and green M&Ms
• 24 ounces white chocolate chips
• 3½ teaspoons shortening or solid coconut oil

Directions

• Place the Chex cereal, Cheerios, pretzel rods, peanuts, and M&Ms into a large mixing bowl. Set aside.
• Place parchment paper on a large baking sheet. Set aside
• In a microwave, safe bowl, add the white chocolate chips and shortening or coconut oil and microwave it at 50% power in 30-second increments, stirring in between increments until melted.
• Pour the melted chocolate into the mixture and stir to combine.
• Place the mix onto the baking sheet and push it down evenly using a plastic spatula.
• Place the baking sheet in a refrigerator for at least 20 minutes, break the clumps, and store in an airtight container.