Chubby Hubby Muffins

• Vegetarian

• Produce

  • 2 Bananas

• Refrigerated

  • 2 Eggs

• Condiments

  • 1/2 cup Peanut butter, creamy
  • 1/2 cup Peanut butter chips

• Baking & Spices

  • 1 cup All-purpose flour
  • 2 tsp Baking powder
  • 1 cup Brown sugar
  • 1/2 tsp Salt
  • 1/2 cup Semi-sweet chocolate chips
  • 1 cup Whole wheat flour

• Dairy

  • 3 tbsp Butter
  • 3/4 cup Milk

Found on littledairyontheprairie.com

Description

Ingredients

• 1 c. all purpose flour
• 1 c. whole wheat flour
• 2 tsp. baking powder
• ½ tsp. salt
• ½ c. creamy peanut butter
• 3 T. butter, softened
• 1 c. brown sugar
• 2 eggs
• ¾ c. milk
• 2 bananas
• ½ c. semi sweet chocolate chips
• ½ c. peanut butter chips

Directions

• Preheat oven to 350 degrees. Line muffin cups with paper liners.
• Mash bananas. Set aside.
• Beat peanut butter, brown sugar and butter until smooth.
• Add eggs, bananas and milk. Beat until smooth.
• Mix flour, salt and baking powder together in a separate bowl. Stir into wet ingredients only until combined.
• Fold in peanut butter and chocolate chips if desired.
• Spoon batter into muffin liners.
• If desired sprinkle tops with additional peanut butter and chocolate chips.
• Bake for 18-20 minutes.
• Cool in pans for 5 minutes. Remove to wire racks to completely cool.