Classic No-Bake Cookies

• Vegetarian
• Gluten free

• Produce

  • 1/2 cup Peanuts

• Breakfast Foods

  • 2 cups Rolled oats, regular

• Condiments

  • 1 cup Peanut or almond butter

• Baking & Spices

  • 1/4 cup Cocoa powder
  • 2 cups Sugar
  • 1 tbsp Vanilla extract

• Dairy

  • 1 stick Butter
  • 1/2 cup Milk

Found on bhg.com

Description

Directions

• Line a large baking sheet with waxed or parchment paper; set aside. In a medium saucepan combine sugar, milk, butter, and cocoa; bring to boiling. Reduce heat and simmer for 1 minute; remove from heat. Stir in oats, peanut butter, peanuts, and vanilla. Drop spoonfuls of the mixture onto the prepared baking sheet and let stand at room temperature about 30 minutes or until set. Store cookies in an airtight container and chill for up to 3 days.