Copycat Outback Steakhouse Marinade

Diets

Ingredients

Baking & Spices
- 1/4 tsp Black pepper, ground
- 2 tsp Brown sugar, light
- 1/2 tsp Seasoned salt

Description

This marinade starts with a good quality ale and adds some seasonings for a delicious steak just like you get at popular restaurants

Directions

Marinate steak in the ale in a zip-top bag or plastic container for one hour in the refrigerator. Do not marinate overnight. Combine the brown sugar, salt, and pepper in a small bowl until well blended. Remove the steak from the marinade and rub the brown sugar mixture on both sides. Place on waxed paper and return to refrigerator for 30-60 minutes. To Cook: Heat a cast iron skillet, grill pan, or outdoor grill to medium high heat (greasing as needed). Cook steak to desired doneness. Serve immediately with side dishes of your choice.

Nutrition

7 calories, 0 grams fat, 1 grams carbohydrates, 0 grams protein per tablespoon

cdkitchen.com

475 0 2017-06-10 11:29:15

Title:	Copycat Outback Steakhouse Marinade Recipe from CDKitchen.com
Descrition:	This marinade starts with a good quality ale and adds some seasonings for a delicious steak just like you get at popular restaurants

Copycat Outback Steakhouse Marinade