Copycat TGI Fridays Broccoli Cheese Soup

• Produce

  • 4 cups Broccoli florets
  • 1/2 tsp Onion flakes, dried
  • 2 tsp Parsley, fresh

• Canned Goods

  • 4 cups Chicken broth

• Baking & Spices

  • 1/4 tsp Black pepper, ground
  • 1/2 cup Flour

• Dairy

  • 5 slices Cheddar cheese, slices
  • 1/2 cup Cheddar cheese
  • 1 cup Half-and-half cream

• Liquids

  • 1 cup Water

Found on flavorite.net

Directions

• Combine chicken broth, water, half & half, cheese, flour, onion and pepper in a large saucepan.
• Whisk to combine and to break up any lumps of flour, then turn heat to medium/high.
• Bring soup to a boil, then reduce heat to low.
• Add broccoli to soup and simmer for 15-20 minutes or until broccoli is tender but not soft.
• For each serving spoon one cup of soup into a bowl and garnish with a tbsp of shredded cheese and a pinch of parsley.