Copycat Torchy's Queso

• Vegetarian
• Gluten free

• Produce

  • 4 oz Green chili

• Condiments

  • 16 oz Salsa, fire roasted

• Dairy

  • 1/3 cup Cream
  • 32 oz Velveeta

Found on thirtyhandmadedays.com

Description

Ingredients

• 16 oz fire roasted salsa
• 4oz green chiles
• 32 oz velveeta
• ⅓ cup cream

Directions

• Mix together over medium flame until melted and hot.
• Stir continuously.
• Top with guacamole, cilantro, crumbled or shredded queso fresco and Torchys Diablo sauce.
• If you dont have access to Torchys sauce, add your favorite hot sauce.
• Normally you put the guacamole in the middle and then pour the cheese sauce over it.
• Then top with the queso fresco and cilantro.