Coquito | Puerto Rican Coconut Nog

Coquito | Puerto Rican Coconut Nog

  • Prepare: 10M
  • Cook: 1H
  • Total: 1H 10M
Coquito | Puerto Rican Coconut Nog

Coquito | Puerto Rican Coconut Nog

Ingredients

  • Canned Goods

    • 1 (12 oz can Evaporated milk
  • Baking & Spices

    • 1/4 tsp Cinnamon
    • 1 Cinnamon sticks
    • 1/8 tsp Nutmeg
    • 1 tsp Vanilla
  • Nuts & Seeds

    • 2 cups Cream of coconut
  • Dairy

    • 1 (14 oz can Condensed milk, sweetened
  • Beer, Wine & Liquor

    • 1 1/2 cup Rum, White
  • Time
  • Prepare: 10M
  • Cook: 1H
  • Total: 1H 10M

Found on

Description

a little something to nosh on

Christmas means its time for coquito! Coquito is a rich creamy coconut and rum drink that is served in Puerto Rico for Christmas.

Ingredients

  • 1 (12 oz) can evaporated milk
  • 1 (14 oz) can sweetened condensed milk
  • 2 cups (1 15 oz can) cream of coconut (like Coco Lopez)
  • ¼ tsp cinnamon
  • ⅛ tsp nutmeg
  • 1 tsp vanilla
  • 1½ cup white rum
  • cinnamon sticks for garnish

Directions

  • Mix all ingredients in a blender at high speed. Refrigerate for a couple of hours. Shake well before serving. Serve cold in a small glass. Garnish with cinnamon stick.
  • Serves: 6
  • Prepare: 10 mins
  • Cook Time: 1 hour
  • TotalTime:
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Title:

Coquito | Puerto Rican Coconut Nog | The Noshery

Descrition:

Christmas means it's time for coquito! Coquito is a rich creamy coconut and rum drink that is served in Puerto Rico for Christmas.

Coquito | Puerto Rican Coconut Nog

  • Canned Goods

    • 1 (12 oz can Evaporated milk
  • Baking & Spices

    • 1/4 tsp Cinnamon
    • 1 Cinnamon sticks
    • 1/8 tsp Nutmeg
    • 1 tsp Vanilla
  • Nuts & Seeds

    • 2 cups Cream of coconut
  • Dairy

    • 1 (14 oz can Condensed milk, sweetened
  • Beer, Wine & Liquor

    • 1 1/2 cup Rum, White

The first person this recipe

thenoshery.com

thenoshery.com

908 0

Found on thenoshery.com

The Noshery

Coquito | Puerto Rican Coconut Nog | The Noshery

Christmas means it's time for coquito! Coquito is a rich creamy coconut and rum drink that is served in Puerto Rico for Christmas.