Coriander Onion Chutney

Coriander Onion Chutney

  • Prepare: 10M
  • Cook: 6M
  • Total: 16M
Coriander Onion Chutney

Coriander Onion Chutney

Ingredients

  • Produce

    • 1/4 tsp Asafoetida
    • 1/4 cup Coriander
    • 4 Kashmiri red chillies, whole dry
    • 1 cup Onions
    • 1 tbsp Tamarind
  • Baking & Spices

    • 1/2 tsp Mustard seeds
    • 1 Salt
  • Oils & Vinegars

    • 7 tsp Oil
  • Other

    • 1/4 cup Urad dal (split black lentils , soaked for 15 minutes and drained
  • Time
  • Prepare: 10M
  • Cook: 6M
  • Total: 16M

Found on

Description

Recipe Description goes here

Directions

  • Serves: Makes 6 servings
tarladalal.com

tarladalal.com

376 4
Title:

Coriander Onion Chutney recipe | Idli Recipes, Dosa Recipes | by Tarla Dalal | Tarladalal.com | #1655

Descrition:

Both coriander and onion have a strong flavour and aroma, that come together well in this chutney. Tamarind and a selection of spices like asafoetida and red chillies add to the pungency, making sure that the coriander-onion chutney really kindles your gastronomic juices. Read recipe in Hindi also.

Coriander Onion Chutney

  • Produce

    • 1/4 tsp Asafoetida
    • 1/4 cup Coriander
    • 4 Kashmiri red chillies, whole dry
    • 1 cup Onions
    • 1 tbsp Tamarind
  • Baking & Spices

    • 1/2 tsp Mustard seeds
    • 1 Salt
  • Oils & Vinegars

    • 7 tsp Oil
  • Other

    • 1/4 cup Urad dal (split black lentils , soaked for 15 minutes and drained

The first person this recipe

tarladalal.com

tarladalal.com

376 4

Found on tarladalal.com

by Tarla Dalal

Coriander Onion Chutney recipe | Idli Recipes, Dosa Recipes | by Tarla Dalal | Tarladalal.com | #1655

Both coriander and onion have a strong flavour and aroma, that come together well in this chutney. Tamarind and a selection of spices like asafoetida and red chillies add to the pungency, making sure that the coriander-onion chutney really kindles your gastronomic juices. Read recipe in Hindi also.