Creamy German Cucumber Salad (Gurkensalat

Diets

Vegetarian
Gluten free

Ingredients

Produce
- 2 tbsp Parsley, fresh
- 2 Seedless cucumbers, large

Baking & Spices
- 1 1/2 tsp Kosher salt
- 1/2 tsp Pepper
- 3 tbsp Sugar

Oils & Vinegars
- 4 tbsp Apple cider vinegar

Dairy
- 6 tbsp Sour cream

Found on pinchmeimeating.com

Description

This creamy German cucumber salad, or Gurkensalat, is the perfect companion side dish for bratwurst or burgers. Tangy, sweet, and fresh, its a deliciously easy summer salad.

Directions

Peel cucumbers and cut into very thin slices with mandoline.
Mix together vinegar, sugar, salt and pepper and pour over cucumbers.
Marinate at least 20 minutes but no more than an hour. Drain off liquid.
Toss cucumbers with sour cream, top with fresh parsley, and serve.

Serves: 4 people
Prepare: PT25M
TotalTime: PT25M

pinchmeimeating.com

475 0 2017-05-30 08:04:49

Title:	Creamy German Cucumber Salad (Gurkensalat \| Pinch me, I'm eating!
Descrition:	This creamy German cucumber salad, or Gurkensalat, is tangy, sweet, and fresh, and is the perfect companion side dish for bratwurst or burgers.

Creamy German Cucumber Salad (Gurkensalat