Creole Cheddar Cheese Corn Muffins

Creole Cheddar Cheese Corn Muffins

  • Prepare: 10M
  • Cook: 20M
  • Total: 30M
Creole Cheddar Cheese Corn Muffins

Creole Cheddar Cheese Corn Muffins

Ingredients

  • Produce

    • 1 can Corn, whole kernel
  • Refrigerated

    • 1 Egg
  • Baking & Spices

    • 1 tbsp Baking powder
    • 2/3 cup Cornmeal
    • 1 1/4 cups Flour
    • 3 tbsp Sugar
    • 1 tbsp Zatarain's big & zesty original creole seasoning
  • Dairy

    • 1/3 cup Butter
    • 1 cup Cheddar cheese
    • 1 cup Milk
  • Time
  • Prepare: 10M
  • Cook: 20M
  • Total: 30M

Found on

mccormick.com

mccormick.com

339 12
Title:

Creole Cheddar Cheese Corn Muffins | Recipes | Zatarain's®

Descrition:

Our Creole-flavored cheesy corn muffins will spice up any breadbasket. Serve with soup or seafood gumbo to create a new brunchtime tradition.

Creole Cheddar Cheese Corn Muffins

  • Produce

    • 1 can Corn, whole kernel
  • Refrigerated

    • 1 Egg
  • Baking & Spices

    • 1 tbsp Baking powder
    • 2/3 cup Cornmeal
    • 1 1/4 cups Flour
    • 3 tbsp Sugar
    • 1 tbsp Zatarain's big & zesty original creole seasoning
  • Dairy

    • 1/3 cup Butter
    • 1 cup Cheddar cheese
    • 1 cup Milk

The first person this recipe

mccormick.com

mccormick.com

339 12

Found on mccormick.com

McCormick

Creole Cheddar Cheese Corn Muffins | Recipes | Zatarain's®

Our Creole-flavored cheesy corn muffins will spice up any breadbasket. Serve with soup or seafood gumbo to create a new brunchtime tradition.