Crispy Cajun Fried Shrimp

• Seafood

  • 1 lb Shrimp

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 2 tsp Cajun seasoning
  • 1 cup Flour

• Oils & Vinegars

  • 2 cups Vegatable oil

• Bread & Baked Goods

  • 3 cups Panko breadcrumbs

Found on domesticdee.com

Ingredients

• 1 lbs. shrimp, peeled, tail on or off
• 2 teaspoons cajun seasoning
• 1 cup flour
• 3 cups panko breadcrumbs
• 2 eggs, lightly beaten
• vegatable oil, about 2 cups

Directions

• Heat vegatable oil.
• Pat shrimp dry with paper towel.
• Season with cajun seasoning
• Dip in flour, dip in egg, then n panko breadcrumbs.
• Fry until golden brown.