CT FM 018: The Ultimate Guide To Baking With An Air Fryer

CT FM 018: The Ultimate Guide To Baking With An Air Fryer

  • Prepare: 25M
  • Cook: 30M
  • Total: 55M
CT FM 018: The Ultimate Guide To Baking With An Air Fryer

CT FM 018: The Ultimate Guide To Baking With An Air Fryer

Diets

  • Vegetarian

Ingredients

  • Refrigerated

    • 2 Eggs, large
  • Condiments

    • 1 Chocolate fudge sauce
    • 1 2/3 tbsp Honey
  • Baking & Spices

    • 1 tbsp Brown sugar
    • 225 g Caster sugar
    • 25 g Cocoa powder
    • 15 ml Cocoa powder
    • 100 g Icing sugar
    • 200 g Self raising flour
    • 1 tsp Vanilla essence
  • Bread & Baked Goods

    • 1 Chocolate cake
  • Drinks

    • 1 Orange (rind and juice, Large
  • Dairy

    • 125 g Butter
    • 90 ml Whole milk
  • Time
  • Prepare: 25M
  • Cook: 30M
  • Total: 55M

Found on

Description

Dominic & Samantha Milner are the founders of RecipeThis.com. They love cooking, blogging and being full time parents to their three food obsessed kids. They cook with their kitchen gadgets everyday and love sharing their homemade recipes. Their favourite foods include chocolate, air fryer burgers and macaroni cheese. You can learn more about them here or you can sign up for their free newsletter here.

Ingredients

  • Philips Airfryer
  • Chocolate Cake
  • 200g Self Raising Flour
  • 225g Caster Sugar
  • 25g Cocoa Powder
  • 100g Butter
  • 2 Large Eggs
  • 1 Large Orange (rind and juice)
  • 75ml Whole Milk
  • 1Tbsp Honey
  • 1Tsp Vanilla Essence
  • Chocolate Fudge Sauce
  • 100g Icing Sugar
  • 25g Butter
  • 15ml Whole Milk
  • 15ml Cocoa Powder
  • 1Tbsp Brown Sugar
  • 2Tsp Honey

Directions

  • Preheat the Air Fryer to 180c.
  • Firstly make the chocolate cake. In a mixing bowl add the flour, sugar, cocoa powder and butter. Mix well and then using the rubbing in method rub the fat into the flour until you have a mixture that resembles breadcrumbs.
  • In a separate bowl mix together the eggs, milk, honey and vanilla and beat with a fork until you have a lovely eggy mixture.
  • Add the wet and the dry ingredients together and whisk the mixture until you have a lovely smooth chocolate cake batter.
  • Fill your cake tin with the mixture and bake in the Air Fryer for 35 minutes or until it is cooked in the middle.
  • Remove from the Air Fryer and allow to cool on a baking rack.
  • Make the fudge sauce – Melt the butter, sugar, honey and milk in a saucepan on a medium heat. Beat in the icing sugar. Leave to cool.
  • Once both the cake and the sauce are cool pour the sauce over the cake and then allow to chill before serving.
  • Serves: 8
  • Prepare: 25 mins
  • Cook Time: 30 mins
  • TotalTime:
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Title:

CT FM 018: The Ultimate Guide To Baking With An Air Fryer

Descrition:

Welcome to our eighteenth Podcast at Recipe This and welcome to our latest cooking tips Podcast. You can listen to the Podcast on the link above, You can a

CT FM 018: The Ultimate Guide To Baking With An Air Fryer

  • Refrigerated

    • 2 Eggs, large
  • Condiments

    • 1 Chocolate fudge sauce
    • 1 2/3 tbsp Honey
  • Baking & Spices

    • 1 tbsp Brown sugar
    • 225 g Caster sugar
    • 25 g Cocoa powder
    • 15 ml Cocoa powder
    • 100 g Icing sugar
    • 200 g Self raising flour
    • 1 tsp Vanilla essence
  • Bread & Baked Goods

    • 1 Chocolate cake
  • Drinks

    • 1 Orange (rind and juice, Large
  • Dairy

    • 125 g Butter
    • 90 ml Whole milk

The first person this recipe

recipethis.com

recipethis.com

896 0

Found on recipethis.com

recipethis.com

CT FM 018: The Ultimate Guide To Baking With An Air Fryer

Welcome to our eighteenth Podcast at Recipe This and welcome to our latest cooking tips Podcast. You can listen to the Podcast on the link above, You can a